Our Standards
Is Cheese Vegetarian? The Rennet Question
Not always. Some cheese is made using rennet, an enzyme traditionally taken from the stomach lining of slaughtered calves. Most…
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Tag: rennet
Certification
The Vegetarian Mark: What It Covers and Why We Certify It Separately
Most vegan certifiers offer one mark. We offer two, and the second one gets less attention than it deserves. Partly…
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